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Lesson #5: As the Head Rooster, You Can Have a Little Fun
Running a business is about hard work, inspiration, and ambition, but at the end of the day, all entrepreneurs need to ask themselves one question: Did you have fun?

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Bakery Franchises
Baked goods are perhaps some of the most popular foodstuffs on the market, from freshly made bread to sweet cakes and treats, consumers everywhere spend a fortune on bakery produce every year.

Lesson #2: Do Not Be Afraid to Go Against the Grain
Before Kellogg burst onto the scene, the breakfast food industry was bare to say the least. In fact, the entire prepared foods industry was lacking in depth. There were no canned foods and little refrigeration. People also had little knowledge of nutrition. Residents in Kellogg’s home state of Michigan only knew what they were used to: preserved meat and bread that had been baked over their open fires. Grains, vegetables, and fruits were not a common occurrence in diets.

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