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casual dining Tagged Articles
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Lite Bite intends to become Rs 500 crore brand by 2015
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| Feb 15, 2010: Lite Bite Foods, promoted by Amit Burman, vice chairman of FMCG major Dabur India, in his individual capacity, is aiming to become a Rs 500-crore food company by 2015. The company operates a bunch of eatery brands including Subway, Fresco, Asia 7, Punjab Grill, Baker Street and Pino's Pasta Pizza. |
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New Opportunity from a Seasoned Industry
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| The most popular Franchises out there are Food Service businesses. From fast food, casual dining to upscale restaurants, most people looking for a business will almost always look at Food. Now food is a tough business (take it from someone who has been in the business). Long hours, high employee turnover, recession, competition are some of the factors that make the Food business tough, and are some of the factors why Food industry has a high rate of failure. Having said all that, I want to introduce you to a company that does not deal with most of these problems, and is in an Industry that is virtually recession proof and provides a service that every family in the United States and really the world needs and uses. |
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Who Doesn't Enjoy Eating?
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| Are you interested in a franchise opportunity that involves something you love? Eating is America’s favorite pastime. Franchises dealing with food are benefiting immensely from the current generation because so many people enjoy eating out. No hassle of cooking or cleaning up, just go out for dinner. Two franchise opportunities that are growing quickly are: Papa Gino’s and D’Angelo Grilled Sandwiches.
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Other casual dining Related Articles
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Its Just Common Sense
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| An awful lot of managers are amazingly casual about their own external audiences. They seem to
ignore the reality that those behaviors really DO impact their organizations. |
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The Latest on Casual Dining
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| The Latest on Casual Dining
Casual dining has been the darling of the franchised food service industry for decades. But the slowdown in same store sales in recent months raises some interesting questions. Does the price of gas really affect the dining habits of consumers? Does it matter if mortgage rates go up? Or are consumers getting bored with the same old fare? In this issue we talk to Ron Paul of Technomic, Inc. and Ron Parikh of Genghis Grill to get their thoughts on why some casual restaurants are hot while others are not. |
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The Little Touches That Matter
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| I’ve been noticing a growing trend of restaurant dining inconsistencies. For example, the Station House Cafe makes a point to talk about how much it supports the local economy, uses the freshest organic ingredients, and is environmentally friendly... |
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Do Fewer Women Have Midlife Crises?
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| Casual observation suggests that women have fewer difficulties transitioning through midlife than men do. For men, it requires a cultural revolution. |
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Dressing to Win - Formula for Success
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| In our casual, dress down society, one of the easiest ways to look promotable is to dress the part. |
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New Opportunity from a Seasoned Industry
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| The most popular Franchises out there are Food Service businesses. From fast food, casual dining to upscale restaurants, most people looking for a business will almost always look at Food. Now food is a tough business (take it from someone who has been in the business). Long hours, high employee turnover, recession, competition are some of the factors that make the Food business tough, and are some of the factors why Food industry has a high rate of failure. Having said all that, I want to introduce you to a company that does not deal with most of these problems, and is in an Industry that is virtually recession proof and provides a service that every family in the United States and really the world needs and uses. |
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Business Dining Etiquette - How to Avoid Dining Blunders That Even the Most Successful Executives Make
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| Table manners really do matter! It should come as no surprise that dining, unless done well, could be disastrous to your reputation...
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Restaurant Marketing - Are $5 Promotions Killing Your Casual Dining Restaurant's Long-Term Profits?
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| Casual Dining Restaurants need to focus fast on offers which make money and enhance the brand instead of wild marketing campaigns...
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Home-based Business: Taper Candle Making
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| Taper candles are the most common candles that you see on dining tables or candelabras. They provide a cozy and romantic atmosphere in the room. They also come in handy in the event of power outage. |
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Garber on Business: Taking clients out for dinner
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| Periodically, one has to make a good impression that involves restaurant dining. Your best -- or potential -- clients will be more amenable to proposals once they are breaking bread with you. And the more polished a performance you can put in, the more without-a-hitch the evening goes should dispel any hesitation on the part of your guests. |
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