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Starting Your New Cake Decorating Business
In these recessionary times, many people are thinking of starting a new business and cake decorating is certainly a popular choice. It is one of those businesses that you can start in a small way, providing you are able to obtain the necessary health certificates and business licensing.

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Breaking the Rules
Rules are part of life, from an early age onwards our lives are shaped by rules at home, at nursery, at school and eventually at work. There are rules in our society, rules of the road, social etiquette and so on. Importantly there is also another kind of rule that effects our lives and these are the ones we create ourselves which can therefore be considered as self-imposed.

Franchising Industry Has History Behind It
Franchising started as a process of granting privileges from the local sovereigns to carry out business. Gradually, it developed into a way of distributing finished goods. Then, the business turned into a full-fledged industry and acted as a safety net for the people. Various acts and the franchise associations brought some rules and regulations and the necessary professionalism into this field, which has now become one of the most stable pillars that is holding up the American economy.
Behavior Based Safety - fact or fable
What is BBS and how is it different to behavioural safety? How does behavioural safety evolve within an organisation? How can you know if BBS or behavioural safety will work in your environment?
Mobile Home Parks - How to Properly Enforce the Rules
Many mobile home park owners feel that it is their duty as the owner to rule with an iron hand. They think that they can cure all of the park's ills with rule after rule. At with many parks, the rules section is longer than the lease itself. But is the park any better off with "rules phobia"? I have tested operating parks with extreme rules enforcement, and also with virtually no rules enforcement at all. And I think I have found the solution to successful park rules.
The Power of Practical Wisdom
To have practical wisdom means that you know when to innovate, when to bend the rules, when to be flexible, when to improvise a solution. No set of rules can give us what we want because they become inherently constrictive. And rules can often require the individual to sacrifice their own beliefs in order to adhere to the rule.

Franchising Provides a Safety Net for Entrepreneurs
If you were trying an aerial trapeze stunt for the first time, would you do it without a net and safety harness? Probably not because chances are very good that you would fall. The same holds true for business ownership. If you’ve never been your own boss, doing it alone could be difficult, scary, and full of the unknown. Statistics from the Small Business Administration show that one third of all new businesses do not survive their first two years. What is often missing from those failed businesses is a safety net – which is the very thing provided by franchising.
Box Packaging: an Essential Part of Marketing & Branding
In simple words, custom packaging boxes are vital for marketing as well as the security and safety of the product. In order to gain the extra advantage of marketing plus safety, you must order some box packaging company.

Four Safety Basics to Reduce Workmans' Compensation Injuries and Costs
In order to help contain risking California Workmans Comp insurance premiums, it is vital that employers focus on injury prevention and workplace safety. A well maintained safety program can directly impact the cost of workmans compensation insurance costs.
HACCP - A State of the Art Approach to Food Safety
A number of U.S. food companies already use the system in their manufacturing processes, and it is in use in other countries, including Canada. The ISO body has published the new system as Food safety management system as ISO 22000: 2005 as Food safety management system - requirements, which cover all FDA requirements through various clauses of ISO 22000. New challenges to the U.S. food supply have prompted FDA to consider adopting a HACCP-based food safety system on a wider basis. One of the most important challenges is the increasing number of new food pathogens. HACCP focuses on identifying and preventing hazards from contaminating food.
Drucker, Culture, and Safety
The Safety Culture Index is compiled from a 41-question survey that will help managers assess just how effective their workplace culture really is at preventing accidents. It helps managers to zero-in on, and implement improvement plans against the specific areas that require attention to reduce culture-spawned safety risks.
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